salmon and vegetable stew with miso and butter hotpod - Zangyo-Ninja
salmon and vegetable stew with miso and butter hotpod

This is a Japanese hot pot dish made with crab as a main ingredient and miso seasoned, and is a local dish of Hokkaido. Often confused with Sanpei soup using salted salmon, Ishikari Nabe is made with miso and uses unsalted ginger. Japan call “Ishi kari nabe”.

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Tempura - Zangyo-Ninja
Tempura

deep-fried fish and vegetables in a light batter. Japanese says “Ten pu ra”.

$0.00 – $198.00 Select license
Japanese food - Zangyo-Ninja
Japanese food

the specific foods planted/produced and well-eaten in Japan, such as fruits, vegetables, confections, snacks, etc. Japan calls Wa-Syoku.

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sushi - Zangyo-Ninja
sushi

anything made with vinegared rice that also contain vegetables, spices, fish, or other delicacies.There are different kinds of “Sushi” and depending ON the locality. The most common is “Nigiri zushi” and originally produced in the Tokyo districet. Nigirizushi consists of small oval-shaped balls of rice seasoned with vinegar and sugar and topped with a … Read More

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tempura written thiny - Zangyo-Ninja
tempura written thiny

vegetables and seafood dipped in batter and deep-fried. this is most difficult kanji. Japanese says Ten-pu-ra

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green in kanji - Zangyo-Ninja
green in kanji

This is the color between blue and yellow in the color spectrum. This is any of various leafy plants or their leaves and stems eaten as vegetables. It’s an area of closely cropped grass surrounding the hole on a golf course. Japanese says Midori.

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